{"id":35407,"date":"2025-12-23T10:52:03","date_gmt":"2025-12-23T02:52:03","guid":{"rendered":"https:\/\/www.atcooker.com\/?p=35407"},"modified":"2025-12-23T10:52:03","modified_gmt":"2025-12-23T02:52:03","slug":"commercial-induction-griddle-hood-code-ventilation-guide","status":"publish","type":"post","link":"https:\/\/www.atcooker.com\/be\/commercial-induction-griddle-hood-code-ventilation-guide\/","title":{"rendered":"Hood Code Reality: Type I vs Type II para Fog\u00f5es de Indu\u00e7\u00e3o Comerciais"},"content":{"rendered":"<p>&nbsp;<\/p>\n<style>\n\/* --- GLOBAL TYPOGRAPHY & LAYOUT --- *\/<br \/>\n.post-body { font-family: 'Open Sans', Arial, sans-serif; line-height: 1.8; color: #444; font-size: 16px; background-color: #fff; }<br \/>\n.post-title { text-align: center; color: #2c3e50; border-bottom: 3px solid #3498db; padding-bottom: 25px; margin-bottom: 45px; font-weight: 800; font-size: 32px; }<br \/>\n.section-title { color: #2c3e50; font-size: 26px; margin-top: 55px; margin-bottom: 25px; display: flex; align-items: center; border-left: 8px solid #ff9900; padding-left: 20px; background: #fdfbf9; padding-top: 12px; padding-bottom: 12px; box-shadow: 2px 2px 8px rgba(0,0,0,0.05); clear: both; }<br \/>\n.section-title::before { content: '&#x1f3d7;&#xfe0f;'; margin-right: 15px; font-size: 24px; }<\/p>\n<p>\/* --- IMAGE & BUTTON LAYOUT --- *\/<br \/>\n.img-box-right {<br \/>\n    width: 50%;<br \/>\n    float: right;<br \/>\n    margin: 0 0 25px 35px;<br \/>\n    box-shadow: 0 12px 24px rgba(0,0,0,0.12);<br \/>\n    border-radius: 8px;<br \/>\n    border: 1px solid #e0e0e0;<br \/>\n    background: #fff;<br \/>\n    padding: 12px;<br \/>\n    text-align: center;<br \/>\n}<\/p>\n<p>.img-box-left {<br \/>\n    width: 50%;<br \/>\n    float: left;<br \/>\n    margin: 0 35px 25px 0;<br \/>\n    box-shadow: 0 12px 24px rgba(0,0,0,0.12);<br \/>\n    border-radius: 8px;<br \/>\n    border: 1px solid #e0e0e0;<br \/>\n    background: #fff;<br \/>\n    padding: 12px;<br \/>\n    text-align: center;<br \/>\n}<\/p>\n<p>.img-responsive {<br \/>\n    width: 100%;<br \/>\n    height: auto;<br \/>\n    display: block;<br \/>\n    border-radius: 4px;<br \/>\n    margin-bottom: 10px;<br \/>\n}<\/p>\n<p>\/* Flexbox container to force button centering perfectly *\/<br \/>\n.inquiry-btn-container {<br \/>\n    display: flex;<br \/>\n    justify-content: center;<br \/>\n    align-items: center;<br \/>\n    width: 100%;<br \/>\n    margin-top: 15px;<br \/>\n    padding-top: 10px;<br \/>\n    border-top: 1px dashed #eee;<br \/>\n}<\/p>\n<p>\/* --- VISUAL CONTENT BLOCKS --- *\/<br \/>\n.exec-summary { background: linear-gradient(135deg, #e3f2fd 0%, #ffffff 100%); border-left: 8px solid #2196F3; padding: 30px; border-radius: 0 10px 10px 0; margin-bottom: 40px; font-style: italic; color: #555; box-shadow: 0 4px 6px rgba(0,0,0,0.05); }<\/p>\n<p>.alert-card { background-color: #fff3cd; border: 2px solid #ffeeba; color: #856404; padding: 25px; margin: 35px 0; border-radius: 8px; display: flex; align-items: start; }<br \/>\n.alert-icon { font-size: 32px; margin-right: 20px; line-height: 1; }<\/p>\n<p>.tech-card { background-color: #e8f4fd; border: 1px solid #b6d4fe; padding: 25px; border-radius: 8px; margin: 30px 0; }<br \/>\n.tech-card h3 { color: #0056b3; margin-top: 0; border-bottom: 1px solid #b6d4fe; padding-bottom: 10px; }<\/p>\n<p>.pro-tip-box { background-color: #d4edda; border-left: 6px solid #28a745; padding: 20px; margin: 25px 0; color: #155724; border-radius: 4px; font-weight: 500; }<\/p>\n<p>\/* --- LISTS & TABLES --- *\/<br \/>\n.check-list { list-style: none; padding: 0; margin: 20px 0; }<br \/>\n.check-list li { margin-bottom: 15px; padding-left: 40px; position: relative; font-weight: 600; color: #444; }<br \/>\n.check-list li::before { content: '&#x2714;'; position: absolute; left: 0; top: 0; color: #28a745; font-size: 20px; font-weight: bold; }<\/p>\n<p>.styled-table { width: 100%; border-collapse: collapse; margin: 30px 0; font-size: 16px; box-shadow: 0 5px 15px rgba(0, 0, 0, 0.08); border-radius: 8px; overflow: hidden; }<br \/>\n.styled-table thead tr { background-color: #2c3e50; color: #ffffff; text-align: left; }<br \/>\n.styled-table th, .styled-table td { padding: 16px 20px; }<br \/>\n.styled-table tbody tr { border-bottom: 1px solid #dddddd; }<br \/>\n.styled-table tbody tr:nth-of-type(even) { background-color: #f8f9fa; }<br \/>\n.styled-table tbody tr:hover { background-color: #e2e6ea; transition: background 0.3s; }<\/p>\n<p>.comparison-grid { display: flex; gap: 25px; margin: 40px 0; }<br \/>\n.comparison-col { flex: 1; background: #fafafa; padding: 25px; border-radius: 8px; border-top: 6px solid #ccc; box-shadow: 0 4px 6px rgba(0,0,0,0.05); }<br \/>\n.comparison-col.good { border-top-color: #28a745; }<br \/>\n.comparison-col.bad { border-top-color: #dc3545; }<br \/>\n.col-title { font-weight: bold; font-size: 20px; margin-bottom: 15px; display: block; text-align: center; }<\/p>\n<p>\/* --- LINKS --- *\/<br \/>\na { text-decoration: none; color: #555; border-bottom: 1px dashed #999; transition: all 0.2s; }<br \/>\na:hover { color: #000; border-bottom-style: solid; }<br \/>\n\/* BRAND\/PRODUCT LINK RULE *\/<br \/>\na.brand-link { color: #0000FF !important; font-weight: bold !important; text-decoration: underline !important; border-bottom: none; }<\/p>\n<p>\/* --- RESPONSIVE --- *\/<br \/>\n@media (max-width: 768px) {<br \/>\n    .img-box-right, .img-box-left { float: none; width: 100%; margin: 25px 0; }<br \/>\n    .comparison-grid { flex-direction: column; }<br \/>\n}<br \/>\n<\/style>\n<div class=\"post-body\">\n<h1 class=\"post-title\">Hood Code Reality: 11 Commercial Griddle Insights on Type I vs Type II<\/h1>\n<p><!-- CODE C: Instance 1 --><\/p>\n<div style=\"text-align: center; margin-top: 20px; margin-bottom: 30px; padding: 15px; background-color: #f0f8ff; border: 1px dashed #0000ff; border-radius: 8px;\">\n<h3 style=\"margin: 0; color: #0000ff; font-weight: 800; font-size: 20px; line-height: 1.4; font-family: inherit;\">5-year Warranty | 2-year Free Exchangeable | 1-year Free Return<\/h3>\n<\/div>\n<div class=\"exec-summary\">\n<p><strong>AT Cooker Uitvoerende Inset:<\/strong> Ventilation is the most expensive and misunderstood part of a restaurant build-out. There is a dangerous myth that switching from gas to electric induction means you don\u2019t need a hood. This is false. However, the reality is nuanced. While you cannot evade <strong>commercial kitchen ventilation codes<\/strong>, you can significantly reduce your construction and operating costs. <a class=\"brand-link\" href=\"https:\/\/www.atcooker.com\/be\/\">AT Cooker<\/a> Commercial Induction Griddles produce no combustion plumes, allowing for 30-50% lower exhaust rates. This guide demystifies the <strong>Type I vs Type II hood<\/strong> debate to save you from inspection failures and budget blowouts.<\/p>\n<\/div>\n<p>Every restaurant owner fears the Health Department and Fire Marshal. One of the most common reasons for a failed opening inspection is improper ventilation. The rules are strict: <strong>grease hood requirements<\/strong> dictate that if you produce grease-laden vapors, you need a Type I hood with fire suppression.<\/p>\n<p>But does an induction griddle produce grease? Yes. Does it produce combustion fumes? No. This distinction is where the savings lie. By understanding the interaction between <strong>NFPA 96 electric griddle<\/strong> standards and modern induction technology, you can spec a ventilation system that is smaller, quieter, and cheaper, while still being fully compliant.<\/p>\n<p><!-- Image 1 Box: Right Float + Code D + Button --><\/p>\n<div class=\"img-box-right\"><a href=\"https:\/\/www.atcooker.com\/be\/induction-commercial-griddle\/\"><br \/>\n<img decoding=\"async\" class=\"lazyload img-responsive\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27700%27%20height%3D%27700%27%20viewBox%3D%270%200%20700%20700%27%3E%3Crect%20width%3D%27700%27%20height%3D%27700%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/www.atcooker.com\/wp-content\/uploads\/2023\/10\/commercial-griddle-tabletop-2023.jpg\" alt=\"AT Cooker Commercial Induction Griddle Under Type I Hood\" \/><br \/>\n<\/a><!-- CODE D: Instance 1 (EXACT COPY) --><br \/>\n<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1456px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-title title fusion-title-1 fusion-title-center fusion-title-text fusion-title-size-two\"><div class=\"title-sep-container title-sep-container-left\"><div class=\"title-sep sep-single sep-solid\" style=\"border-color:#e0dede;\"><\/div><\/div><span class=\"awb-title-spacer\"><\/span><h2 class=\"fusion-title-heading title-heading-center fusion-responsive-typography-calculated\" style=\"margin:0;--fontSize:20;--minFontSize:20;line-height:1.1;\">Komersial Dapur Peralatan -ti AT Cooker<\/h2><span class=\"awb-title-spacer\"><\/span><div class=\"title-sep-container title-sep-container-right\"><div class=\"title-sep sep-single sep-solid\" style=\"border-color:#e0dede;\"><\/div><\/div><\/div><div class=\"fusion-text fusion-text-1\"><ul>\n<li>Salaku produs\u00e9n merek tina prof\u00e9sional komersial induksi masak alat, AT Cooker geus ngar\u00e9spon kana r\u00e9storan &amp; hot\u00e9l urutan jeung panalungtikan normatif komersial masak alat ngagunakeun t\u00e9hnologi induksi panganyarna.<\/li>\n<li>Ieu mulus, nyata komersial kualitas komersial masak alat nyadiakeun urang kalawan kasempetan pikeun ngasupkeun alat pilihan urang kana hiji mulus, multipurpose masak alat nyieun efisien, ongkos low, aman, h\u00e9jo jeung sustainable dapur komersial. Kami geus standerd alat bisa ngalayanan loba dapur komersial.<\/li>\n<li>AT Cooker salawasna nawarkeun layanan prof\u00e9sional. Ti bahan, desain, nepi ka ngahasilkeun, urang focuse on kualitas, kinerja jeung reliabilitas pikeun mastikeun solusi pangalusna dikirimkeun pikeun unggal jeung unggal salah sahiji konsum\u00e9n urang. Boga dapur komersial? Kami bakal jadi salah sahiji mitra pangalusna anjeun.<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-title title fusion-title-2 fusion-title-center fusion-title-text fusion-title-size-two\"><div class=\"title-sep-container title-sep-container-left\"><div class=\"title-sep sep-single sep-solid\" style=\"border-color:#e0dede;\"><\/div><\/div><span class=\"awb-title-spacer\"><\/span><h2 class=\"fusion-title-heading title-heading-center fusion-responsive-typography-calculated\" style=\"margin:0;--fontSize:20;--minFontSize:20;line-height:1.1;\">Tens\u00e3o de trabalho<\/h2><span class=\"awb-title-spacer\"><\/span><div class=\"title-sep-container title-sep-container-right\"><div class=\"title-sep sep-single sep-solid\" style=\"border-color:#e0dede;\"><\/div><\/div><\/div>\n<div class=\"table-1\">\n<table width=\"100%\">\n<thead>\n<tr>\n<th align=\"left\">Monof\u00e1sico<\/th>\n<th align=\"left\">Trif\u00e1sico<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td align=\"left\">120V, 220V<\/td>\n<td align=\"left\">208V\/ 240V, 380V, 480V<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<div class=\"fusion-separator fusion-full-width-sep\" style=\"align-self: center;margin-left: auto;margin-right: auto;margin-top:20px;width:100%;\"><\/div><div class=\"fusion-title title fusion-title-3 fusion-title-center fusion-title-text fusion-title-size-two\"><div class=\"title-sep-container title-sep-container-left\"><div class=\"title-sep sep-single sep-solid\" style=\"border-color:#e0dede;\"><\/div><\/div><span class=\"awb-title-spacer\"><\/span><h2 class=\"fusion-title-heading title-heading-center fusion-responsive-typography-calculated\" style=\"margin:0;--fontSize:20;--minFontSize:20;line-height:1.1;\"><span style=\"color: #0000ff;\">Estoque global + Retirada r\u00e1pida<\/span><\/h2><span class=\"awb-title-spacer\"><\/span><div class=\"title-sep-container title-sep-container-right\"><div class=\"title-sep sep-single sep-solid\" style=\"border-color:#e0dede;\"><\/div><\/div><\/div>\n<div class=\"table-1\">\n<table width=\"100%\">\n<thead>\n<tr>\n<th align=\"left\">EUA<\/th>\n<th align=\"left\">Reino Unido<\/th>\n<th align=\"left\">Alemanha<\/th>\n<th align=\"left\">Fran\u00e7a<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td align=\"left\">It\u00e1lia<\/td>\n<td align=\"left\">Espanha<\/td>\n<td align=\"left\">B\u00e9lgica<\/td>\n<td align=\"left\">Bulg\u00e1ria<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div><\/div><\/div><\/div><\/p>\n<p><!-- Button Centered via Flexbox --><\/p>\n<div class=\"inquiry-btn-container\"><div ><a class=\"fusion-button button-3d button-xlarge button-custom fusion-button-default button-1 fusion-button-default-span fusion-has-button-gradient\" style=\"--button_bevel_color:#e4b34f;--button_accent_color:#ffffff;--button_accent_hover_color:#ffffff;--button_border_hover_color:#ffffff;--button_border_width-top:1px;--button_border_width-right:1px;--button_border_width-bottom:1px;--button_border_width-left:1px;--button_gradient_top_color:#1726d1;--button_gradient_bottom_color:#303dd1;--button_gradient_top_color_hover:#96c346;--button_gradient_bottom_color_hover:#96c346;\" target=\"_blank\" rel=\"noopener noreferrer\" title=\"send an inquiry\" aria-label=\"send an inquiry\" href=\"#\" data-toggle=\"modal\" data-target=\".fusion-modal.inquiry\"><span class=\"fusion-button-text\">Obtenha o pre\u00e7o mais recente agora<\/span><\/a><\/div><\/div>\n<\/div>\n<h2 class=\"section-title\">1. NFPA 96 mandates Type I hoods for any griddle producing grease-laden vapors.<\/h2>\n<p>The \u201cElectric Loophole\u201d is a dangerous myth. NFPA 96 (Standard for Ventilation Control and Fire Protection) does not care about your fuel source; it cares about what you are cooking. If you are grilling burgers, searing steaks, or frying bacon, you are creating grease-laden vapors.<\/p>\n<p>Regardless of whether the heat comes from gas or induction, these vapors require a <strong>Type I hood<\/strong> with a fire suppression system. Installing a Type II hood (designed for heat\/steam only) over a grease-producing appliance is a code violation that will shut you down.<\/p>\n<h2 class=\"section-title\">2. Type II hoods are strictly for heat\/steam (condensate); cooking burgers on them violates fire codes.<\/h2>\n<p>Type II hoods lack the grease filters and fire suppression required to handle flammable particulates. They are designed for dishwashers, steam tables, and light baking ovens.<\/p>\n<p>Using an induction griddle for anything other than boiling water or toasting dry bread under a Type II hood is illegal. <strong>Health department codes<\/strong> are clear: grease requires Type I. Don\u2019t let a contractor tell you otherwise to save money.<\/p>\n<h2 class=\"section-title\">3. Induction griddles typically qualify for 30-50% lower CFM exhaust rates.<\/h2>\n<p>While you still need a Type I hood, it can be smaller and weaker. Gas griddles create a massive thermal plume of hot combustion gases that must be exhausted. Induction creates no combustion plume.<\/p>\n<p>This allows mechanical engineers to calculate the exhaust rate based on the \u201ccooking duty\u201d alone, not the fuel combustion. This often results in a 30-50% reduction in required CFM (Cubic Feet per Minute), lowering the cost of the fan, ductwork, and makeup air unit.<\/p>\n<h2 class=\"section-title\">4. Ventless (UL 710B) systems are viable with induction but physically impossible for gas.<\/h2>\n<p>For historic buildings or skyscrapers where ductwork is impossible, \u201cVentless\u201d hoods are the only option. These recirculating systems use filters to clean the air.<\/p>\n<p>Because gas appliances produce Carbon Monoxide (CO), they cannot be used with ventless hoods. Induction produces zero CO, making it the perfect partner for <strong>UL 710B<\/strong> mga sistema na sertipikado na walang bentilasyon, na nagbubukas ng mga lokasyon na dati ay imposible para sa isang restawran.<\/p>\n<h2 class=\"section-title\">5. Ang paggamit ng Type II hoods para sa induction griddles ay ang #1 na sanhi ng pagkabigo sa mga inspeksyon sa kalusugan sa mga eco-kitchen.<\/h2>\n<p>Nakikita natin ito palagi: ang isang \u201cGreen Kitchen\u201d ay nag-i-install ng induction upang makatipid ng enerhiya, sinusubukang magtipid sa Type II hood, at nabibigo sa inspeksyon sa araw ng pagbubukas.<\/p>\n<p>Alam ng mga inspektor na ang pag-iihaw ng karne ay lumilikha ng grasa. Kung makakita sila ng griddle sa ilalim ng steam hood, awtomatiko itong mabibigo. Siguraduhin ang iyong <strong>commercial kitchen ventilation codes<\/strong> pagsunod sa pamamagitan ng pag-spec ng Type I mula sa unang araw.<\/p>\n<p><!-- CODE C: Instance 2 --><\/p>\n<div style=\"text-align: center; margin-top: 20px; margin-bottom: 30px; padding: 15px; background-color: #f0f8ff; border: 1px dashed #0000ff; border-radius: 8px;\">\n<h3 style=\"margin: 0; color: #0000ff; font-weight: 800; font-size: 20px; line-height: 1.4; font-family: inherit;\">5-year Warranty | 2-year Free Exchangeable | 1-year Free Return<\/h3>\n<\/div>\n<h2 class=\"section-title\">6. Ang kawalan ng thermal updraft ng induction ay nagbibigay-daan para sa mga \u201cproximity hoods\u201d na mas malapit sa pinagmulan ng pagkain.<\/h2>\n<p>Ang mga gas appliance ay nangangailangan ng hood na may mataas na clearance upang makuha ang lumalawak na ulap ng mainit na gas ng combustion. Ang mga plume ng induction ay mas malamig at mas kontrolado.<\/p>\n<p>Ito ay nagbibigay-daan para sa \u201cProximity Hoods\u201d o \u201cEyebrow Hoods\u201d na mas malapit sa ibabaw ng griddle. Ang mga ito ay kumukuha ng grasa nang mas mahusay sa pinagmulan na may mas mababang dami ng hangin, na nagpapabuti sa kahusayan ng enerhiya.<\/p>\n<p><!-- Image 2 Box: Left Float + Button --><\/p>\n<div class=\"img-box-left\"><a href=\"https:\/\/www.atcooker.com\/be\/induction-commercial-griddle\/\"><br \/>\n<img decoding=\"async\" class=\"lazyload img-responsive\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27700%27%20height%3D%27700%27%20viewBox%3D%270%200%20700%20700%27%3E%3Crect%20width%3D%27700%27%20height%3D%27700%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/www.atcooker.com\/wp-content\/uploads\/2020\/12\/induction-commercial-griddle-QRPLT-A5-F1.jpg\" alt=\"Detail of AT Cooker Induction Griddle Control Panel\" \/><br \/>\n<\/a><\/p>\n<div class=\"inquiry-btn-container\"><div ><a class=\"fusion-button button-3d button-xlarge button-custom fusion-button-default button-2 fusion-button-default-span fusion-has-button-gradient\" style=\"--button_bevel_color:#e4b34f;--button_accent_color:#ffffff;--button_accent_hover_color:#ffffff;--button_border_hover_color:#ffffff;--button_border_width-top:1px;--button_border_width-right:1px;--button_border_width-bottom:1px;--button_border_width-left:1px;--button_gradient_top_color:#1726d1;--button_gradient_bottom_color:#303dd1;--button_gradient_top_color_hover:#96c346;--button_gradient_bottom_color_hover:#96c346;\" target=\"_blank\" rel=\"noopener noreferrer\" title=\"send an inquiry\" aria-label=\"send an inquiry\" href=\"#\" data-toggle=\"modal\" data-target=\".fusion-modal.inquiry\"><span class=\"fusion-button-text\">Obtenha o pre\u00e7o mais recente agora<\/span><\/a><\/div><\/div>\n<\/div>\n<h2 class=\"section-title\">7. Ang Makeup Air (MUA) units ay maaaring makabuluhang bawasan dahil ang induction ay hindi kumokonsumo ng oxygen.<\/h2>\n<p>Ang gas ay nagsusunog ng oxygen. Para sa bawat cubic foot ng gas na nasusunog, kailangan mong magbigay ng sariwang hangin. Ito ay nangangailangan ng malalaking Makeup Air (MUA) units upang balansehin ang presyon ng gusali.<\/p>\n<p>Ang induction ay kumokonsumo ng zero oxygen. Kailangan mo lamang palitan ang hangin na iyong inilalabas. Ito ay nagbibigay-daan sa iyo na bawasan ang iyong MUA unit, makatipid ng libu-libong dolyar sa HVAC equipment at tempering costs (pag-init\/paglamig ng papasok na hangin).<\/p>\n<h2 class=\"section-title\">8. Ang mga gas pilot ay nangangailangan ng 24\/7 na bentilasyon; ang induction ay nagbibigay-daan sa mga demand-controlled hood na huminto.<\/h2>\n<p>Kung mayroon kang pilot light, kailangan mong patakbuhin ang iyong hood fan 24\/7 (o kahit man lang habang naroroon ang staff) upang ilabas ang CO. Ang induction ay nagbibigay-daan para sa tunay na \u201cDemand Control Ventilation\u201d (DCV).<\/p>\n<p>Kapag ang induction griddle ay naka-off, ang hood ay maaaring naka-off. Ang mga optical o heat sensor sa hood ay maaaring magpababa ng fan hanggang zero sa mga lulls, na nakakatipid ng malaking halaga ng kuryente.<\/p>\n<h2 class=\"section-title\">15. Ang mas malamig na induction plumes ay pumipigil sa grasa na masunog sa mga baffle filter.<\/h2>\n<p>Ang exhaust ng gas ay mainit (400\u00b0F+). Ito ay nagpapasunog ng grasa sa mga filter ng hood, na ginagawang mahirap linisin. Ang exhaust ng induction ay mas malamig (karamihan ay singaw at grasa na singaw).<\/p>\n<p>Ang grasa ay mas madaling mag-condense sa mga baffle at dumaloy pababa sa tasa sa halip na mag-carbonize. Pinapanatili nito ang ductwork na mas malinis at binabawasan ang dalas ng mga propesyonal na serbisyo sa paglilinis ng duct.<\/p>\n<p><!-- Text Inquiry Button 1 --><\/p>\n<div class=\"inquiry-btn-container\"><div ><a class=\"fusion-button button-3d button-xlarge button-custom fusion-button-default button-3 fusion-button-default-span fusion-has-button-gradient\" style=\"--button_bevel_color:#e4b34f;--button_accent_color:#ffffff;--button_accent_hover_color:#ffffff;--button_border_hover_color:#ffffff;--button_border_width-top:1px;--button_border_width-right:1px;--button_border_width-bottom:1px;--button_border_width-left:1px;--button_gradient_top_color:#1726d1;--button_gradient_bottom_color:#303dd1;--button_gradient_top_color_hover:#96c346;--button_gradient_bottom_color_hover:#96c346;\" target=\"_blank\" rel=\"noopener noreferrer\" title=\"send an inquiry\" aria-label=\"send an inquiry\" href=\"#\" data-toggle=\"modal\" data-target=\".fusion-modal.inquiry\"><span class=\"fusion-button-text\">Obtenha o pre\u00e7o mais recente agora<\/span><\/a><\/div><\/div>\n<h2 class=\"section-title\">10. Ang mga patakarang Tsino na \u201cBlue Sky\u201d ay nagtataguyod ng induction dahil inaalis nito ang mga NO2 emissions.<\/h2>\n<p>Sa Asya, ang mga regulasyon sa kapaligiran ay nagta-target ng Nitrogen Dioxide (NO2) emissions mula sa mga komersyal na kusina. Ang gas combustion ay isang pangunahing pinagmulan ng NO2.<\/p>\n<p>Ang induction ay zero-emission sa punto ng paggamit. Ang paglipat sa induction ay nagpapasimple ng environmental permitting sa mahigpit na mga urban zone at nagpapalakas sa iyong kusina laban sa mga paparating na \u201cDecarbonization\u201d laws sa mga lungsod sa Kanluran.<\/p>\n<h2 class=\"section-title\">11. Ang mga Asian integrated \u201cPurifier-Griddles\u201d ay gumagamit ng electrostatic precipitators upang laktawan ang external ductwork.<\/h2>\n<p>Isang trend na lumalabas mula sa Asya ay ang integrated induction griddle na may built-in na hood na naglalaman ng Electrostatic Precipitator (ESP).<\/p>\n<p>Ang mga yunit na ito ay naglilinis ng grasa at usok sa loob at naglalabas ng malinis na hangin pabalik sa silid. Habang ang mga code sa Kanluran ay humahabol, ang teknolohiyang ito ay nagbibigay ng sulyap sa hinaharap ng ductless commercial cooking, na posible lamang sa malamig na operasyon ng induction.<\/p>\n<p><!-- Image 3 Box: Right Float + Button --><\/p>\n<div class=\"img-box-right\"><a href=\"https:\/\/www.atcooker.com\/be\/induction-commercial-griddle\/\"><br \/>\n<img decoding=\"async\" class=\"lazyload img-responsive\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D%27http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%27%20width%3D%27700%27%20height%3D%27700%27%20viewBox%3D%270%200%20700%20700%27%3E%3Crect%20width%3D%27700%27%20height%3D%27700%27%20fill-opacity%3D%220%22%2F%3E%3C%2Fsvg%3E\" data-orig-src=\"https:\/\/www.atcooker.com\/wp-content\/uploads\/2020\/12\/induction-commercial-griddle-QRPLT-A5-F2.jpg\" alt=\"AT Cooker Commercial Induction Griddle with Integrated Ventilation Compatibility\" \/><br \/>\n<\/a><\/p>\n<div class=\"inquiry-btn-container\"><div ><a class=\"fusion-button button-3d button-xlarge button-custom fusion-button-default button-4 fusion-button-default-span fusion-has-button-gradient\" style=\"--button_bevel_color:#e4b34f;--button_accent_color:#ffffff;--button_accent_hover_color:#ffffff;--button_border_hover_color:#ffffff;--button_border_width-top:1px;--button_border_width-right:1px;--button_border_width-bottom:1px;--button_border_width-left:1px;--button_gradient_top_color:#1726d1;--button_gradient_bottom_color:#303dd1;--button_gradient_top_color_hover:#96c346;--button_gradient_bottom_color_hover:#96c346;\" target=\"_blank\" rel=\"noopener noreferrer\" title=\"send an inquiry\" aria-label=\"send an inquiry\" href=\"#\" data-toggle=\"modal\" data-target=\".fusion-modal.inquiry\"><span class=\"fusion-button-text\">Obtenha o pre\u00e7o mais recente agora<\/span><\/a><\/div><\/div>\n<\/div>\n<table class=\"styled-table\">\n<thead>\n<tr>\n<th>Regulasyon<\/th>\n<th>Chapa a G\u00e1s<\/th>\n<th>AT Cooker Induction<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>Uri ng Hood<\/strong><\/td>\n<td>Type I (Mandatory)<\/td>\n<td>Type I (Mandatory)<\/td>\n<\/tr>\n<tr>\n<td><strong>CFM Rate<\/strong><\/td>\n<td>Mataas (Combustion load)<\/td>\n<td><strong>Mababa (Cooking load lamang)<\/strong><\/td>\n<\/tr>\n<tr>\n<td><strong>Ventless (UL710B)<\/strong><\/td>\n<td>Imposs\u00edvel (g\u00e1s CO)<\/td>\n<td><strong>Compat\u00edvel<\/strong><\/td>\n<\/tr>\n<tr>\n<td><strong>Ar de Reposi\u00e7\u00e3o<\/strong><\/td>\n<td>Alta Exig\u00eancia<\/td>\n<td><strong>Baixa Exig\u00eancia<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><!-- CODE C: Instance 3 --><\/p>\n<div style=\"text-align: center; margin-top: 20px; margin-bottom: 30px; padding: 15px; background-color: #f0f8ff; border: 1px dashed #0000ff; border-radius: 8px;\">\n<h3 style=\"margin: 0; color: #0000ff; font-weight: 800; font-size: 20px; line-height: 1.4; font-family: inherit;\">5-year Warranty | 2-year Free Exchangeable | 1-year Free Return<\/h3>\n<\/div>\n<h2 class=\"section-title\">Pensamentos Finais do AT Cooker<\/h2>\n<p>N\u00e3o tente enganar o c\u00f3digo; otimize-o. Com <strong>AT Cooker Commercial Induction Griddles<\/strong>, voc\u00ea ainda precisar\u00e1 de uma coifa Tipo I, mas ela ser\u00e1 menor, mais silenciosa e mais barata de operar do que qualquer sistema a g\u00e1s.<\/p>\n<p>Com estoque pronto para entrega r\u00e1pida no <strong>EUA, Alemanha, Fran\u00e7a, Reino Unido, B\u00e9lgica, It\u00e1lia, Espanha e Bulg\u00e1ria<\/strong>, podemos ajud\u00e1-lo a projetar uma cozinha compat\u00edvel e de alta efici\u00eancia. Visite nossa <a class=\"brand-link\" href=\"https:\/\/www.atcooker.com\/be\/about-us\/\">Sobre N\u00f3s<\/a> p\u00e1gina para consultar nossos especialistas em ventila\u00e7\u00e3o.<\/p>\n<div style=\"text-align: center; margin-top: 50px;\">\n<div class=\"wpcf7 no-js\" id=\"wpcf7-f2411-o1\" lang=\"en-US\" dir=\"ltr\" data-wpcf7-id=\"2411\">\n<div class=\"screen-reader-response\"><p role=\"status\" aria-live=\"polite\" aria-atomic=\"true\"><\/p> <ul><\/ul><\/div>\n<form action=\"\/be\/wp-json\/wp\/v2\/posts\/35407#wpcf7-f2411-o1\" method=\"post\" class=\"wpcf7-form init\" aria-label=\"Formul\u00e1rio de contato\" novalidate=\"novalidate\" data-status=\"init\" data-trp-original-action=\"\/be\/wp-json\/wp\/v2\/posts\/35407#wpcf7-f2411-o1\">\n<fieldset class=\"hidden-fields-container\"><input type=\"hidden\" name=\"_wpcf7\" value=\"2411\" \/><input type=\"hidden\" name=\"_wpcf7_version\" value=\"6.1.6\" \/><input type=\"hidden\" name=\"_wpcf7_locale\" value=\"en_US\" \/><input type=\"hidden\" name=\"_wpcf7_unit_tag\" value=\"wpcf7-f2411-o1\" \/><input type=\"hidden\" name=\"_wpcf7_container_post\" value=\"0\" \/><input type=\"hidden\" name=\"_wpcf7_posted_data_hash\" value=\"\" \/>\n<\/fieldset>\n<p><label> Eich Enw (angenrheidiol)<br \/>\n<span class=\"wpcf7-form-control-wrap\" data-name=\"your-name\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-text wpcf7-validates-as-required\" aria-required=\"true\" aria-invalid=\"false\" placeholder=\"Il tuo nome*\" value=\"\" type=\"text\" name=\"your-name\" \/><\/span><\/label>\n<\/p>\n<p><label> Eich E-bost (angenrheidiol)<br \/>\n<span class=\"wpcf7-form-control-wrap\" data-name=\"your-email\"><input size=\"40\" maxlength=\"400\" class=\"wpcf7-form-control wpcf7-email wpcf7-validates-as-required wpcf7-text wpcf7-validates-as-email\" aria-required=\"true\" aria-invalid=\"false\" placeholder=\"Indirizzo email*\" value=\"\" type=\"email\" name=\"your-email\" \/><\/span><\/label>\n<\/p>\n<p><label> Eich Neges<br \/>\n<span class=\"wpcf7-form-control-wrap\" data-name=\"your-message\"><textarea cols=\"40\" rows=\"10\" maxlength=\"2000\" class=\"wpcf7-form-control wpcf7-textarea\" aria-invalid=\"false\" placeholder=\"Hai bisogno di attrezzature per la cottura? 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