Work Voltage
| Single-Phase | Three-Phase |
|---|---|
| 120V, 220V | 208V/ 240V, 380V, 415V,480V |
Global In-Stock + Fast Pickup
| US | UK | Germany | France |
|---|---|---|---|
| Italy | Spain | Belgium | Bulgaria |
Order the next ship to
5-year Warranty | 2-year Free Exchangeable | 1-year Free Return
| ATT-ABZ6 V235 |
|---|
| Manufacturer | AT Cooker |
| Item No. | ATT-ABZ6 V235 |
| Maximum Power | 3500W/ 5000W × 2 |
| Number of hobs | 2 hob |
| Warranty | 2 years/ 5 years |
| Availability | in Stock |
| Width | 500 mm |
| Depth | 810 mm |
| Height | 800 mm |
| Energy efficiency | 95% |
| Controller | Knob switch |
Double Your Throughput, Not Your Footprint with the Freestanding Double Hob Flat Induction Cooker
In our 15 years equipping commercial kitchens, the biggest complaint we hear isn’t about lack of talent—it’s about lack of space. You need to simmer a demi-glace and boil pasta simultaneously, but you don’t have room for a massive range. That is exactly why we engineered the ATT-ABZ6 V235. We took the raw power of industrial induction and stacked it into a slim, freestanding unit that fits into the tightest cooklines.
Precision Power for the Multitasking Chef
This isn’t just another hot plate. The ATT-ABZ6 V235 offers a choice of 3500W x 2 or 5000W x 2 configurations running on a robust 380V connection. What does this mean for your service? It means you have two independent high-power zones capable of handling heavy stockpots (minimum 30cm) without breaking a sweat. With 90% – 95% energy efficiency, we are transferring almost every bit of energy directly into your food, not wasting it heating up your kitchen air. You stop sweating over a hot stove, and your utility bills drop.
Ergonomic Design Meets Industrial Durability
We built this unit to stand on its own—literally. At 500×810×800mm, it stands at the perfect ergonomic height for all-day cooking, sliding right into your existing line-up. The body is crafted from premium 304# stainless steel, ensuring it survives the chaos of a busy Friday night service. The cooking surface features high-quality microcrystalline glass that handles the heat and is incredibly easy to wipe down. Spilled sauces don’t burn on; they wipe off, letting you keep a pristine station.
Safety First with AT Cooker Technology
We care about the chefs behind the equipment. This model features our 3D three-dimensional radiation shielding design, effectively preventing magnetic field leakage. Combined with an ambient operating range of -5℃ to +40℃, we ensure the electronics—and your staff—stay safe.
Why the ATT-ABZ6 V235 Belongs in Your Commercial Line
Let’s talk about the reality of the dinner rush. Tickets are flying, and you need gear that responds instantly. We designed the Freestanding Double Hob Flat Induction Cooker to be an extension of your hands.
Tactile Control in a Digital World
While touchscreens are pretty, they don’t work when your hands are wet or greasy. That is why I insisted on a magnetic knob switch for the ATT-ABZ6 V235. You get 8 distinct power levels that you can adjust by feel without looking down. Need to go from a rolling boil to a gentle simmer? One twist. The response is immediate. This tactile feedback allows your chefs to keep their eyes on the food and the pass, maintaining the flow of the kitchen.
Solving the “Downtime” Nightmare
I know the panic of equipment failure. It kills profit. With AT Cooker, we have removed that fear. We back this unit with a 5-year Warranty because we trust our build quality. But we go further. If you face issues in the first two years, our Free Exchangeable policy means we swap it out. Changed your mind? utilize our 1-year Free Return. Plus, with local stock in USA, Germany, France, UK, Belgium, Italy, Spain, and Bulgaria, we don’t make you wait weeks for shipping. We get you cooking again, fast.
A Cooler, Calmer Kitchen Environment
Gas ranges are hot, noisy, and dirty. Switching to the ATT-ABZ6 V235 transforms your kitchen atmosphere. Because the heat is generated directly in the pan, the ambient heat is drastically reduced. This keeps your ventilation costs down and your staff’s morale up. The double burner setup allows you to execute complex menus—searing on one side, reducing on the other—with absolute temperature consistency up to 180℃. It is time to upgrade to a smarter way of cooking.
