AT Cooker ATT-APST-D4 Induction Noodle Cooker - Single Tank 4 Baskets 12KW Pasta Cooking Machine

8KW Pasta Cooking Machine

Restaurant use only, Door to Door Shipping Service.

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For Noth America

Three-Phase
208V/ 240V, 380V, 480V

For Europe, Australia and Asia

Three-Phase
380V, 400V, 415V

5-year Warranty | 2-year Free Exchangeable | 1-year Free Return

  • 8KW/10KW induction pasta boiler
  • Large LED -Real Time Power Display
  • Reducing operational costs by 30%-70%
  • 304# stainless steel house is easy to clean
  • Easy to supply heat fast when it ‘s most needed
  • Functional and small profile is perfect for event catering
  • 4 noodle baskets

  • 8-LEVEL Power settings
  • S. Steel housing is strong and rust resistant
  • Anti-high temperature warning
  • Anti-low/high voltage warning
  • Anti-dry heating warning
  • Anti-overheating warning
  • Easy Filling Water
  • Automatic fault detection
  • Timer function , the baskets raise and stop automaticly
  • No flame, and No gas leaks.

  • German IGBT Module
  • Product 750×650×(800+300)
  • Packing 850×750×1100mm
  • Max Power: 8 KW/10 KW
  • Power Level: 8 Levels
  • Voltage: 380V
  • 304 stainless steel body
  • Ambient temperature: from -5° C to +40° C
  • Energy efficiency: 90% -95%
  • LED display of power level

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AT Cooker ATT-APST-D4 Induction Noodle Cooker - Single Tank 4 Baskets 12KW Pasta Cooking Machine
AT Cooker ATT-APST-D4 Induction Noodle Cooker - Single Tank 4 Baskets 12KW Pasta Cooking Machine
AT Cooker ATT-APST-D4 Induction Noodle Cooker - Single Tank 4 Baskets 12KW Pasta Cooking Machine
AT Cooker ATT-APST-D4 Induction Noodle Cooker - Single Tank 4 Baskets 12KW Pasta Cooking Machine

AT Cooker ATT-APST-D4: Freestanding Induction Noodle Cooker (Single Tank)

  • Induction Advantages + Core Specs

    As a premium induction noodle cooker, it leverages induction’s core strengths: rapid, uniform heating (up to 180℃) and 90%-95% energy efficiency—slashing operational costs vs. traditional cookers. With 8KW(10KW)/380V power, 304# stainless steel body, single 108L tank, and 4 noodle baskets, it’s perfect for medium-to-high volume commercial use.

    Dimensions Product: 750×650×1100mm | Tank: 600×500×300mm | Packing: 850×750×1100mm
    Control & Display 8 Power Levels | Sensor Switch | Large LED Screen | Real-Time Power/Temp Display
    Safety 3D Radiation Shielding | -5℃ to +40℃ Ambient Adaptability | Flameless Operation

  • User-Friendly Design + After-Sales

    The large LED screen ensures clear visibility even in busy kitchens, while the sensor switch enables precise control. Induction’s low heat loss keeps workspaces comfortable, and the faucet drain simplifies cleaning. Backed by AT Cooker’s 15 years of commercial kitchen expertise, this pasta cooking machine comes with trusted support to safeguard your investment.

    5-Year Warranty | 2-Year Free Exchange | 1-Year Free Return
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Why Choose ATT-APST-D4 Induction Noodle Cooker

  • Global In-Stock + Fast Pickup

    Skip lengthy lead times—this reliable pasta cooking equipment is in stock across key markets, allowing immediate deployment to support your daily operations. Fast access eliminates downtime, helping you meet customer demand without delay, whether you run a restaurant, café, or catering business.

    Available for Immediate Pickup
    US Germany France UK
    Belgium Italy Spain Bulgaria

  • Practical Versatility + Cost Savings

    The 108L large single tank and 4 noodle baskets balance capacity and space efficiency—ideal for medium-volume needs without taking up excess kitchen area. Induction’s precise temperature control ensures consistent cooking results, while the durable 304# stainless steel body resists wear and tear. Easy cleaning and low maintenance align with AT Cooker’s understanding of commercial kitchen pain points, reducing long-term operational costs.

The performance of commercial induction pasta & noodle boilers in terms of firepower, efficiency, stability, and versatility can well meet the core needs of commercial kitchens: fast food output, stable food quality, and efficient operation. Send an inquiry now!

Cooking Performance of Restaurant noodle & pasta cooker

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ATT-APST-D4
Manufacturer AT Cooker
Voltage 380V
Max Power 8KW/10KW
Product size (mm) 750×650×(800+300)
Tank size (mm) 600×500×300
Availability in Stock
Net capacity   108L
Energy efficiency 95%
Controller Sensor switch
Display LED Real-time display
Temp Setting 194 ℉ – 842 ℉

What is an induction pasta cooker and how does it work?

An induction pasta cooker uses electromagnetic energy to heat water directly in the pot, rather than relying on a gas flame or electric heating element. This means water reaches a rolling boil in under 90 seconds, energy transfer efficiency hits 90-95%, and the surrounding kitchen stays cool. The AT Cooker pasta cooker features 6 or 8 independent baskets, each with its own induction zone, so you can cook different pasta types simultaneously without cross-contamination of flavors or timing.

How does an induction pasta cooker compare to a gas one?

An induction pasta cooker reaches boiling 40% faster than gas, with 90-95% energy efficiency versus gas at 30-45%. There is no open flame, no gas leak risk, and no combustion byproducts, so kitchen ventilation requirements are lower. Operating cost is 30-50% less per batch. The induction unit also has a digital timer and auto-lift basket, eliminating the guesswork of manual draining.

Can I cook different pasta types at the same time?

Yes. Each basket on an AT Cooker pasta cooker sits on its own induction zone with independent temperature and timer control. You can cook spaghetti in basket one, penne in basket two, and ravioli in basket three, each at the correct temperature and duration. This is ideal for restaurants that serve multiple pasta dishes and need to avoid cross-contamination of flavors or textures.

What maintenance does an induction pasta cooker require?

Daily maintenance involves draining and wiping the water tanks, and occasionally descaling the heating zones if your water is hard. The 304 stainless steel body and microcrystalline glass cooktop are easy to clean with a damp cloth. Unlike gas units, there are no burners to replace, no gas lines to inspect, and no ventilation hoods to deep-clean for grease buildup.

What warranty and support does AT Cooker offer?

AT Cooker provides a 5-year warranty on the induction body, 2 years of free replacement for any defective component, and 1 year of free return. CE certification covers LVD 220V/380V and EMC 220V/380V. Spare parts are stocked in the US, UK, Germany, France, Italy, Spain, Belgium, and the Netherlands, with most issues resolved within 48 hours via local service partners.