3.5 KW- 30 KW Commercial induction range with oven

3.5 KW commercial induction range 4 burner for restaurants use
BZT-AZH 435
3.5KW/ 5KW X 4
Commercial use only
380V/ 400V 3 Phase
CE Certification
4 Built-In Timers
Stainless steel Body
Induction Range with Oven 3500W/5000W × 4
BZT-AZH 4FO
3.5KW/ 5KW×4
Oven 26 Liters
300mm each burner
CE Certification
4 Built-In Timers
Energy Efficiency 95%
restaurant kitchen use 5KW commercial induction range 6 burner
BZT-AZH 635
3.5KW/ 5KW X 6
para sa mga Restawran at Hotel
380V/ 400V Phase
CE Certification
6 Built-In Timer
Stainless steel Body
3500W/5000W × 6 Induction Range with Oven
BZT-AZH 6FO
3.5KW/ 5KW×6
304 S Steel House
Oven 52 Liters
CE Certification
6 Built-In Timer
Heavy Duty

5 տարվա երաշխիք | 2 տարվա անվճար փոխանակում | 1 տարվա անվճար վերադարձ

Bakit Pipiliin ang AT Cooker’s Commercial Induction Ranges

Kumpiyansa sa Bawat Bahagi

Alam namin ang pag-aalinlangan sa induction: “Paano kung masira ang mga electronics?” Gumugol kami ng 15 taon sa industriya ng commercial kitchen upang perpektuhin ang aming circuitry. Hindi lang kami nagbebenta sa iyo ng isang kahon; sinusuportahan namin ito ng isang pangako na hindi pa naririnig sa industriyang ito.

Kapag nag-install ka ng aming kagamitan, protektado ka ng isang malaking 5-Year Warranty. Kung magkaroon ng problema ang isang module sa unang dalawang taon, nag-aalok kami ng Free Exchange policy. Pinapayagan ka pa namin ng 1-Year Free Return kung hindi ito nakakatugon sa iyong mga inaasahan. Ginagawa namin ang mga yunit na ito na may mataas na kalidad na mga bahagi na nilalayong tumagal, ngunit binibigyan ka namin ng mga garantiya na ito upang makatulog ka nang mahimbing sa gabi.

🌍
Walang Mahabang Lead Times – Kami ay Lokal

Ang sirang kalan ay nangangahulugang nawalang kita. Hindi ka maaaring maghintay ng anim na linggo para sa isang padala mula sa ibang bansa. Sa AT Cooker, pinapanatili namin ang lokal na stock sa USA, Germany, France, UK, Belgium, Italy, Spain, at Bulgaria. Kung kailangan mo ng kagamitan sa iyong kusina sa susunod na linggo, magagawa namin ito. Pinagsasama namin ang mga benepisyo sa gastos ng Factory Direct pricing sa bilis at pagiging maaasahan ng lokal na logistics.

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Hot Sale 3500W/5000W × 6 Commercial Induction Range na may Imbakan

3500W/5000W × 6 Commercial Induction Range

Master ang Dinner Rush gamit ang Ultimate Command Center

Isipin ang iyong pinaka-abalang Biyernes ng gabi. Mayroon kang mga sarsa na nagbabawas, tubig na kumukulo para sa pasta, at mga gulay na nagbabago ng kulay—lahat nang sabay-sabay. Sa isang tradisyonal na gas range, ito ay isang pawis, magulong pagbalanse. Dinisenyo namin ang BZT-AZH S635 upang gawing simponya ang kaguluhan na iyon. Hindi lang ito kalan; ito ay isang high-throughput 6 hobs industrial induction stove na ginawa para sa mga chef na kailangang kontrolin ang anim na magkakaibang putahe nang may ganap na katumpakan, nang walang nasasayang na init na nagpapalaki sa kanilang mukha.

Anim na Independent Zone ng Raw Power

Ang puso ng BZT-AZH S635 ay nasa kanyang kakayahang umangkop. Makakakuha ka ng anim na independiyenteng 300mm burner, bawat isa ay may kakayahang maghatid ng alinman sa 3500W o isang napakalakas na 5000W ng kapangyarihan (depende sa iyong configuration). Nangangahulugan ito na hindi ka lang nakakakuha ng “holding station.” Nakakakuha ka ng anim na heavy-duty engine na may kakayahang mabilis na kumulo o dahan-dahang kumulo nang sabay-sabay.

  • 🚀 95% Energy Efficiency: Hindi tulad ng gas, kung saan ang init ay lumalabas sa paligid ng palayok, ang aming induction tech ay nagdidirekta ng enerhiya diretso sa metal. Umiinit ang iyong sarsa, hindi ang hangin sa iyong kusina.
  • 🎛️ Knob Control Precision: Ayaw ng mga chef ang mga touchscreen na may basang kamay. Kaya naman gumagamit kami ng matibay na 8-level magnetic knob switch. Mekanikal, tumutugon, at pamilyar ang pakiramdam nito.

Ginawa para sa Pagsisikap

Ang mga commercial kitchen ay malupit na kapaligiran. Ang BZT-AZH S635 ay nakabaluti sa isang premium 304 Stainless Steel body. Lumalaban ito sa kalawang, humahawak sa mga tilamsik ng maasim na sarsang kamatis, at madaling punasan sa pagtatapos ng shift. Ang mataas na kalidad na microcrystalline glass top ay kayang makatiis ng temperatura hanggang 600°C (karaniwang working temp hanggang 180°C), na sumusuporta sa mabibigat na stockpot nang walang takot na mababasag sa ilalim ng normal na komersyal na paggamit.

Kaligtasan Muna

Alam namin na ang kaligtasan ay kasinghalaga ng bilis. Ang yunit na ito ay nagtatampok ng aming advanced 3D ባለ ሶስት አቅጣጫዊ ጨረር መከላከያ ንድፍ. Pinipigilan nito ang pagtagas ng magnetic field, tinitiyak na ang kagamitan ay ligtas para sa iyong mga tauhan na magtrabaho sa paligid nito buong araw. Dagdag pa, ang real-time power display ay nagbibigay sa iyo ng agarang visual feedback kung gaano karaming enerhiya ang iyong ginagamit.

Perpekto para sa mga omelet station, catering service, at display cooking, o anumang lokasyon na nangangailangan ng dagdag na burner, ang commercial induction range na ito ay mas ligtas kaysa sa tradisyonal na mga countertop range. Nang walang bukas na apoy o nasusunog na pinagmumulan ng gasolina, mabilis na nawawala ang init kapag tinanggal ang cookware.
Ang mga commercial induction range na ito ay tumutugma rin sa iba pang mga cooker sa performance, na umiinit hanggang sa temperatura sa bilis ng kidlat!

4-6 Hobs Commercial induction ranges

3500W/5000W × 4 Commercial Induction Range
ATT-ABZ6 S435
3.5KW/ 5KW × 4
208V/ 240V, 380V
Precision Control
CE Certification
4 Built-In Timers
Energy Efficiency 95%
3.5 KW commercial induction range 4 burner for restaurants use
BZT-ZAH S435
3.5KW/ 5KW × 4
Commercial use only
380V/ 400V 3 Phase
CE Certification
4 Built-In Timers
Stainless steel Body
heavy duty 3500W/5000W × 6 Commercial Induction Stove
ATT-ABZ6 S635
3500W/ 5000W ×6
304 S Steel House
5-years Warranty
CE Certification
6 Built-In Timer
Heavy Duty
restaurant kitchen use 5KW commercial induction range 6 burner
BZT-ZAH S635
3.5KW/ 5KW × 6
para sa mga Restawran at Hotel
380V/ 400V Phase
CE Certification
6 Built-In Timer
Stainless steel Body

Commercial Induction Ranges Cooking Benefits

  • AT Cooker’s commercial induction ranges in this series feature a 2‑8 burner configuration, allowing you to prepare multiple dishes simultaneously .
  • Designed exclusively for commercial kitchen use, these induction ranges deliver a high‑efficiency, heavy‑duty solution for both low‑temperature and high‑temperature cooking.
  • Para una versatilidad excepcional, cuentan con un diseño de pie y con un armario o estante de almacenamiento debajo del mostrador.
  • Con un control preciso de baja temperatura, puede cocinar suavemente salsas, leche y chocolates; o aumentar la potencia para una cocción rápida a alta temperatura.

Comanda Tu Cocina - Estufa de Inducción Comercial de 6 Placas para Uso en Restaurante

6 hobs commercial induction ranges

En nuestros 20 años equipando cocinas comerciales, hemos visto los cuellos de botella que matan un servicio de cena. Rara vez es el talento del chef, son las limitaciones del equipo. Cuando te enfrentas a un riel de comandas completo, necesitas una estación de trabajo que responda al instante. El ATT-ABZ6 635 no es solo una estufa; es el centro de mando que tus cocineros de línea han estado esperando. Con seis zonas de cocción independientes, te damos el poder de saltear, cocinar a fuego lento, hervir y dorar simultáneamente, reduciendo drásticamente los tiempos de las comandas.

Seis Zonas de Potencia de Precisión

Imagina reemplazar tu estufa de gas caliente e ineficiente con una potencia que pone el 95% de la energía directamente en la olla. Dependiendo de tu configuración, ofrecemos esta bestia con 3500W o 5000W por quemador. Eso te da una capacidad de potencia total masiva (hasta 30KW) funcionando con una conexión estable de 380V.

El tamaño de la placa de 300 mm para cada quemador está perfectamente calibrado para ollas y sartenes estándar de restaurante. Ya sea que necesites un fuego lento suave para un delicado demi-glace en la placa uno o un hervor fuerte para pasta en la placa seis, el control de interruptor de perilla de 8 niveles te da esa retroalimentación táctil de “memoria muscular” que las pantallas táctiles simplemente no pueden reemplazar durante una prisa.

🔥 Perspectiva del Viejo G:

La mayoría de los proveedores genéricos hablan de vatios. Nosotros hablamos de control. With our real-time power display and high-quality microcrystalline glass, you can see exactly what’s happening. Plus, our 3D radiation shielding keeps your staff safe from magnetic leakage, meeting strict European and American safety standards.

Heavy-Duty Construction meets Cool Operation

We built the body from high-grade 304 Stainless Steel because we know kitchens are wet, greasy, and brutal environments. The unit stands at a standard working height (800 mm), fitting seamlessly into your existing line.

The biggest victory? Temperature control. With an ambient operating range of -5℃ to +40℃, this unit thrives where others fail. Because induction doesn’t emit waste heat like gas, your kitchen stays cooler. A cooler kitchen means happier chefs, less fatigue, and lower AC bills. Plus, with our 5-year warranty on the core structure, we are putting our money where our mouth is. We build these to last.

5 տարվա երաշխիք | 2 տարվա անվճար փոխանակում | 1 տարվա անվճար վերադարձ

5 տարվա երաշխիք | 2 տարվա անվճար փոխանակում | 1 տարվա անվճար վերադարձ

Minimal Cost

  • Efficiency induction 95% VS gas 45%, elcetric 50%
  • Minimal air & space requirements
  • Minimal on-going maintenance required

ambienti de travail les meilleurs

  • risque minimal de brûlure et de maladie
  • risque minimal d'incendie
  • chaleur résiduelle minimale, cuisine plus fraîche
  • effort de travail minimal

travail accéléré

  • temps de cuisson plus rapide
  • dépenses de main-d'œuvre réduites
  • perturbations opérationnelles minimales dues aux défauts

travail intelligent

  • protection intelligente des composants intégrés
  • contrôle de température très précis
  • mauvaise utilisation de l'équipement par le personnel minimisée
  • contrôle de temps très précis

cuisson polyvalente

  • conception pour différents styles de cuisson
  • ใช้งานได้หลากหลายเมื่อไม่ได้ใช้งาน
  • ลดความต้องการอุปกรณ์หลายชิ้น

เป็นมิตรต่อสิ่งแวดล้อม

  • ทำความสะอาดง่าย ประหยัดน้ำ
  • ไม่มีไอเสีย อากาศบริสุทธิ์
  • ลดผลกระทบต่อสิ่งแวดล้อม
  • ประสิทธิภาพสูง ประหยัดพลังงาน

เตาแม่เหล็กไฟฟ้าเชิงพาณิชย์ – ลดต้นทุนการดำเนินงานของห้องครัวลง 50% รักษาห้องครัวของเราให้ปลอดภัยและเย็นสบาย

เตาแม่เหล็กไฟฟ้าสำหรับร้านอาหาร 8 หัวเตา

  • เตาแม่เหล็กไฟฟ้าเชิงพาณิชย์รุ่นนี้ของ AT Cooker มีโครงสร้าง 4 หัวเตา คุณสามารถปรุงอาหารหลายจานได้บนเคาน์เตอร์ของคุณ.
  • ออกแบบมาเพื่อใช้ในห้องครัวเชิงพาณิชย์โดยเฉพาะ เตาแม่เหล็กไฟฟ้านี้มอบโซลูชันประสิทธิภาพสูง ทนทาน สำหรับการปรุงอาหารทั้งอุณหภูมิต่ำและสูง.
  • เพื่อความหลากหลายที่เหนือกว่า มีตู้เก็บของใต้หัวเตา หากคุณต้องการเตาอบ เตาอบจะถูกฝังอยู่ .
  • ใช้การควบคุมระดับต่ำที่ละเอียดอ่อนสำหรับการปรุงซอส นม และช็อกโกแลต หรือเพิ่มพลังสำหรับการปรุงอาหารที่รวดเร็วและอุณหภูมิสูง.
3500W/5000W × 8 Commercial Induction Cooker
ATT-ABZ6 S835
3500W/ 5000W ×8
Infineon เยอรมัน
8 ኃོན་ සැකසුම්
IGBT මොඩියුල
8 ගොඩනඟන ලද ටයිමර්
Keep Worm Function
8 burner freestanding commercial induction cooktop for restaurant kitchen
BZT-ZAH S835
8 ස්වාධීන උණුසුම් කලාප
Infineon เยอรมัน
2-වසර නොමිලේ හුවමාරුව
IGBT මොඩියුල
8 ගොඩනඟන ලද ටයිමර්
Keep Worm Function
8 burner freestanding commercial induction range for restaurant kitchen
ATT-ABZ6 835
වගකීම් 5 වසර
Infineon เยอรมัน
බලශක්ති කාර්යක්ෂමතාව 95%
IGBT මොඩියුල
8 ගොඩනඟන ලද ටයිමර්
Keep Worm Function
3500W/5000W × 8 Commercial Induction Range
BZT-ZAH 835
8 ස්වාධීන උණුසුම් කලාප
Infineon เยอรมัน
1-වසර නොමිලේ ආපසු පැමිණීම
IGBT මොඩියුල
8 ගොඩනඟන ලද ටයිමර්
Keep Worm Function

Hot Sale 3.5KW/ 5KW 4 burners commercial induction cooktop

Commercial Induction Range 4 Hobs BZT-AZH 435

Dominate the Dinner Rush: The Commercial Induction Range 4 Hobs (Model BZT-AZH 435)

7 PM-da commercial kitchen-i-n reality-a-t-a katha-n kara-n. Yaha-n par-a afara-t-a-fara-t-a machi-h-a hui-h-a hai. Tumha-re-n ko ek-a hi-h-a samaya-m-e-n steak-a ko sear-a karan-a, sauce-a ko simmer-a karan-a, pasta-a ko boil-a karan-a, aur-a sabjiya-n ko blanch-a karan-a hai—yah-a sab-a ek-a sath-a. Yah-a BZT-AZH 435 kevala-n ek-a stove-a nah-i-n hai; yah-a tumhara-n command center-a hai. Hamane-n is-a freestanding 4-burner unit-a ko garama-h-a, an-a-daksh-a gas-a range-a ko badala-n-e-n ke-n liye-n design-a kiya-h-a hai jo-o tumhari-i urja-a aur-a tumhara-n budget-a kam-a kar-a dete-n hai-n. Char-a svatantra-n zone-a ke-n sath-a, tumha-re-n ko ek-a hi-n footprint-a mein-n ek-a brigade-a ka throughput-a milata-a hai.

Char-a Zone, Anant-a Sambhavanaye-n

Commercial kitchen-a mein-n speed-a hi-h-a currency-a hai. Yah-a Commercial Induction Range 4 Hobs configuration-a prati-i burner-a 3500W ya-a 5000W (tumhare-n chune-n hue-n configuration-a ke-n anusar-a) pradan-a karati-i hai, jo-o ek-a sthir-a 380V connection-a se-n juda-a hua-a hai. Gas-a ke-n vipar-a-t-a, jaha-n par-a heat-a pot-a ke-n charo-n taraf-a nikal-a jati-i hai, hamari-i 90-95% urja-a dakshata-a rating-a ka matlab-a hai ki-i urja-a seedha-h-a tumhare-n bhojan-a mein-n jati-i hai.

Kalpana-n karo ki-i char-a bade-n stockpot-a ko bina-a dabav-a kam-a kiye-n ek-a sath-a ubala-n-a ja-a raha-a hai. 300mm vyas-a wale-n burner-a standard-a commercial cookware-a ke-n liye-n paripoorn-a roop-a se-n aakar-a ke-n hain, jo-o kinare-n se-n kinare-n tak-a saman-a urja-a vitara-n sunishchit-a karate-n hain.

Tumhare-n Ungaliyon-a Par-a Precision

Ham-a janate-n hain ki-i chef-a jab-a unke-n hath-a chipachipe-n ya-a geele-n hote-n hain to-o touchscreen-a se-n nafrat-a karate-n hain. Yahi-i karan-a hai ki-i BZT-AZH 435 mein-n tactile knob switches 8 vibhinn-a power-a level-a ke-n sath-a hain. Ek-a komal-a melt-a se-n lekar-a ek-a jor-a dar-a ubalane-n tak-a, tum-a click-a mahasus-a karate-n ho, tum-a real-time digital display-a dekhte-n ho, aur-a tumha-re-n ko tatkal-a pratikriya-a milati-i hai. Koi-i lag-a nah-i-n, koi-i anuman-a nah-i-n.

Ginawa para sa Pagsisikap

Kitchen-a kathor-a vatavara-n hote-n hain. Hamane-n body-a ko 304 አይዝጌ ብረት se-n banaya-a hai taki-i vah-a takkar-a, chhalakane-n, aur-a kathor-a safai-i ka-a samana-a kar-a sake. Uchch-a gunavatta-a wali-i microcrystalline glass top-a poore-n bartano-n ka-a vazana-a utha-a sakati-i hai jabaki-i service-a ke-n dauran-a saf-a karane-n mein-n asani-i rahati-i hai.

Suraksha-a aur-a Chef-a Aaram

We care about the people behind the line. Standing in front of a 20KW range all day takes a toll. We integrated a 3D ባለ ሶስት አቅጣጫዊ ጨረር መከላከያ ንድፍ to prevent magnetic field leakage, keeping your chefs safe. Plus, because induction generates no ambient heat, your kitchen stays significantly cooler. Your staff will thank us—and you—for the better working conditions.

4 burners freestanding commercial induction range

  • AT Cooker’s this series commercial induction cooktops use features 4 burners construction. You can cook multiple dishes right on your countertop.
  • ออกแบบมาเพื่อใช้ในห้องครัวเชิงพาณิชย์โดยเฉพาะ เตาแม่เหล็กไฟฟ้านี้มอบโซลูชันประสิทธิภาพสูง ทนทาน สำหรับการปรุงอาหารทั้งอุณหภูมิต่ำและสูง.
  • เพื่อความหลากหลายที่เหนือกว่า มีตู้เก็บของใต้หัวเตา หากคุณต้องการเตาอบ เตาอบจะถูกฝังอยู่ .
  • ใช้การควบคุมระดับต่ำที่ละเอียดอ่อนสำหรับการปรุงซอส นม และช็อกโกแลต หรือเพิ่มพลังสำหรับการปรุงอาหารที่รวดเร็วและอุณหภูมิสูง.
4 burner freestanding commercial induction cooktop for restaurant kitchen
Line 4 Hobs
3.5KW/ 5KW X 4
Infineon เยอรมัน
9 Power Settings
IGBT මොඩියුල
4 Built-In Timers
Keep Worm Function
certification ce 4 burner commercial induction cooktop
Square 4 Hobs
3.5KW/ 5KW X 4
Infineon เยอรมัน
CE Certification
IGBT මොඩියුල
4 Built-In Timers
Stainless Steel Body
commercial induction cooktop 4 burner with convection oven
with Infrared Oven
3.5KW/ 5KW X 4
Infineon เยอรมัน
10-hr Countdown Timer
IGBT මොඩියුල
4 Built-In Timers
8 Functions Oven

Hot Sale 3.5KW/ 5KW 4 burners commercial induction cooktop

commercial induction cooktop

3 Phase
220V/ 380V/ 400V

◆Power supply: 3.5kw×4 (or 5kw×4)
◆Power controller: Knob
◆Power level: 8 level

产品尺寸
800×880×(800+200)mm
包装尺寸
900×980×1150mm
Range size
300 mm each burner

长期省钱
◆Efficiency: 90% -95%
◆304# stainless steel body
◆More efficient, longer life

Quicker cooking
Take less time to cook food

More safer
◆No flame, and no gas leaks.
◆အပူချိန်လွန်ကဲခြင်းသတိပေးချက်
◆လျှပ်စစ်ဗို့အားနည်း/များသတိပေးချက်
◆အပူပေးစနစ်ခြောက်သွေ့ခြင်းသတိပေးချက်
◆အပူလွန်ကဲခြင်းသတိပေးချက်
◆အလိုအလျောက် ချို့ယွင်းချက်ရှာဖွေရေး

6 burners commercial induction range

  • Those 6 hobs (burners) induction ranges commercial are developed and designed to withstand the everyday challenges of a busy kitchen environment.
  • This series 3-phase heavy-duty induction ranges by AT Cooker are designed to fit seamlessly into any existing cooking place, provide improve the working environment, significant energy cost savings.
  • Of course, they deliver a more precise and unparalleled cooking experience.
5000w restaurant commercial induction range 6 burners
Knob Controller
3.5KW/ 5KW
110V/ 1 Phase
220V 380V 400V/ 3 Phase
CE Certification
Keep Worm Function
6 Built-In Timer
5000w restaurant commercial induction range 6 burners
Knob Controller
3.5KW/ 5KW
110V/ 1 Phase
220V 380V 400V/ 3 Phase
CE Certification
Keep Worm Function
6 Built-In Timer
5000w restaurant commercial induction range 6 burners
Knob Controller
3.5KW/ 5KW
110V/ 1 Phase
220V 380V 400V/ 3 Phase
CE Certification
Keep Worm Function
6 Built-In Timer
5000w restaurant commercial induction range 6 burners
Knob Controller
3.5KW/ 5KW
110V/ 1 Phase
220V 380V 400V/ 3 Phase
CE Certification
Keep Worm Function
6 Built-In Timer

Hot Sale 6 burners commercial induction range combined with infrared oven

commercial induction range

220V/ 380V/ 400V/ 415V 3Phase
Real-time power level display
Commercial grade makes cooking faster

Product size:520×600×350mm
Packing size:620×700×450mm
Pot(Pan) size: No less than 24cm

ការ​ព្រមាន​ពី​សីតុណ្ហភាព​ខ្ពស់​ពេក
ការ​ព្រមាន​ពី​វ៉ុល​ទាប/ខ្ពស់​ពេក
ការ​ព្រមាន​ពី​ការ​ឡើង​កម្ដៅ​ដោយ​គ្មាន​ទឹក
ការ​ព្រមាន​ពី​ការ​ឡើង​កម្ដៅ​លើស​កម្រិត
ការ​រក​ឃើញ​កំហុស​ដោយ​ស្វ័យ​ប្រវត្តិ

产品尺寸
1200×880×(800+200) mm
包装尺寸
1300×980×1150 mm
Range size
300 mm each burner
Oven Capacity: 48 L
8 functions
Fast heat, fan baking,
baking, bottom heat,

defrost (both fermented function), fan grill,

roasting, strong roasting

◆With 304# stainless steel body
◆Energy efficiency: 90% -95%
◆Real-time power level display
◆Real-time temperature display
◆Faucet drain, easy to clean

Commercial Induction Ranges
◆Power supply
3.5 KW×6 (or 5 KW×6)
◆Controller: Sensor switch
◆Power level: 8 power level

Infrared Oven
◆2 layers
◆The infrared electric baking, heated evenly
◆One-layer of one pan

Built in Commercial Induction Cooktop

  • Drop-in ( built-in) induction cooker for commercial use.
  • Prepare customized dishes at your buffet, catered event, or hotel restaurant with our built in commercial induction cooktop.
  • This equipment can fits right in your countertops, and its ceramic surface heats up five times faster than conventional cookers.
  • The smooth design is meant to work with any pot or skillet, and the whole unit resists thermal shock for long-lasting durability.
  • For easy cooking and even heat distribution, a long-lasting heating element is mounted in the center of the unit.
  • The controls are mounted on a recessed remote unit to avoid accidental temperature changes, and thanks to its basic design, it’s easy to wipe clean.

From 2KW to 20KW Drop in Comercial Induction Cooktops

2KW commercial induction hotplate for hotel use
Knob/ Press Controller
1.2KW/ 1.8KW/ 2K/ 3KW
120V 208V 220V 240V
1 Phase
CE Certification
Keep Warm Function
Energy Efficiency 95%

built in commercial induction hob 5 KW for restaurant kitchen
Knob/Press Controller
3.5KW/ 5KW
110V 220V 240V/ 1 Phase
220V 380V 415V/ 3 Phase
CE Certification
1 Built-In Timer
Temperature Controller

heavy duty 10 KW induction cooktop for commercial use
Knob/ Sensor Controller
5KW/ 8KW/ 10KW/ 15KW
220V 380V/ 3 Phase
400V 415V/ 3 Phase
CE Certification
1 Built-In Timer
Heavy Duty Induction Cooker

5 KW built in commercial induction wok
Knob Controller
3.5KW/ 5KW/ 8KW
110V 220V 240V/ 1 Phase
220V 380V 415V/ 3 Phase
CE Certification
1 Built-In Timer
Wok Burner

Hot Sale 2KW/ 3KW built in commercial induction cooktop for restaurants and hotels

commercial induction cooktop

Commercial grade makes cooking faster

◆Power supply:3 KW
◆Power controller: Press
◆Power level: 8 power level

Product size 328×328×80mm
Packing size: 390×420×150mm
Pot(Pan) size: No less than 22 cm

◆Can be built-in and tabletop
◆Small size fits for the Compact Kitchen
◆Connect switch, easy to move

  • This catering commercial induction cooktop features one hob with 3000 watts of power to cook meats, saute vegetables, and more.
  • The simple press/ knob controls feature 8 power settings so you can set the ideal power for almost any food.
  • This restaurant commercial induction cooktop features a drop-in design so it can fit right in your countertops.
  • This portable induction hot plate heats up five times faster than conventional hot plates.

◆Real-time power display
◆Real-time temperature display

Heavy Duty Commercial Induction Cooktop

  • More than 5 KW
  • From 5 KW to 80 KW
  • Countertop, Built in, Freestanding
  • អាចប្រើជាឆ្នាំងស៊ុបផ្ទះបាយពាណិជ្ជកម្ម
  • សម្រាប់តែការប្រើប្រាស់ពាណិជ្ជកម្ម ឬឧស្សាហកម្មប៉ុណ្ណោះ
  • ទទួលយកតាមតម្រូវការ
kitchen equipment commercial induction soup boiler
ឧបករណ៍控制
10KW/ 15KW/ 20KW/ 30KW
220V 380V/ 3 Phase
400V 415V/ 3 Phase
CE Certification
ចំណុះធំ
Heavy Duty Induction Cooker

heavy duty commercial induction stock pot range
ឧបករណ៍控制
10KW/ 15KW/ 20KW/ 30KW
220V 380V/ 3 Phase
400V 415V/ 3 Phase
CE Certification
Keep Warm Function
Restaurant Soup Boiler

large pot burner stock pot and burner
ឧបករណ៍控制
10KW/ 15KW/ 20KW/ 30KW
220V 380V/ 3 Phase
400V 415V/ 3 Phase
CE Certification
230 L
បំពេញទឹកដោយស្វ័យប្រវត្តិ

automatic tilting boiling pan
ឧបករណ៍控制
10KW/ 15KW/ 20KW/ 30KW
220V 380V/ 3 Phase
400V 415V/ 3 Phase
CE Certification
200 L/ 300 L
សម្រាប់មនុស្ស ១០០+ នាក់

លក់ដាច់ 10KW ឆ្នាំងស៊ុបពាណិជ្ជកម្ម

commercial soup boiler

380V/ 400V
Real-time power level display
Commercial grade makes cooking faster

single burner stock pot range
◆Product size:700×760×(500+600)mm
◆Packing size:800×860×1250mm
◆Barrel size: 500×500mm
◆Net capacity:98L
◆Power level: 8 level
◆Power controller: Sensor switch
◆Real-time power level display
◆Automatic water Valves

ការ​ព្រមាន​ពី​សីតុណ្ហភាព​ខ្ពស់​ពេក
ការ​ព្រមាន​ពី​វ៉ុល​ទាប/ខ្ពស់​ពេក
10kw/ 12kw/ 15kw/ 20kw

长期省钱
◆Efficiency: 90% -95%
◆304# stainless steel body
◆More efficient, longer life

Quicker cooking
Take less time to cook food

More safer
single burner stock pot range
◆No flame, and no gas leaks.
◆အပူချိန်လွန်ကဲခြင်းသတိပေးချက်
◆လျှပ်စစ်ဗို့အားနည်း/များသတိပေးချက်
◆အပူပေးစနစ်ခြောက်သွေ့ခြင်းသတိပေးချက်
◆အပူလွန်ကဲခြင်းသတိပေးချက်
◆အလိုအလျောက် ချို့ယွင်းချက်ရှာဖွေရေး
◆Power supply
ការ​ព្រមាន​ពី​ការ​ឡើង​កម្ដៅ​ដោយ​គ្មាន​ទឹក
ការ​ព្រមាន​ពី​ការ​ឡើង​កម្ដៅ​លើស​កម្រិត
ការ​រក​ឃើញ​កំហុស​ដោយ​ស្វ័យ​ប្រវត្តិ

Full Function —————- Suitable for pan fry, stir fry, deep fry, boil, steam, stew, etc.

Green Product ————– No exhaust, no oxygen consumption, low noise, no pollution, energy saving.

ใช้งานง่าย——————- ควบคุมและปรับแต่งด้วยปุ่มเดียวที่เรียบง่ายและชัดเจน.

ความปลอดภัยและความน่าเชื่อถือ—— ระบบป้องกันความปลอดภัยหลายชั้น ไม่มีไฟไหม้ ปลอดภัยกว่าเตาแก๊สหรือเตาน้ำมันทั่วไป ไม่จำกัดสถานที่ใช้งาน.

ลดอุปกรณ์———- ไม่ต้องใช้โบลเวอร์และอุปกรณ์ระบายอากาศ ประหยัดค่าใช้จ่าย.

ประหยัดพื้นที่——————-  ไม่ต้องใช้อุปกรณ์เสริม ประหยัดพื้นที่ในครัวของคุณ

เป็นมิตรต่อสิ่งแวดล้อม ไม่มีเปลวไฟ ไม่มีโบลเวอร์ ลดการสูญเสียความร้อน เสียงรบกวนต่ำ และเพิ่มประสิทธิภาพการทำความร้อน.

ด้วยพลังงานที่ร่อยหรอทั่วโลก จึงเป็นแนวโน้มที่หลีกเลี่ยงไม่ได้ในการออกแบบและผลิตผลิตภัณฑ์ที่ประหยัดพลังงานสำหรับตลาดเครื่องครัวในอนาคต.

Paghahambing Batay sa Pagpapakulo ng 55kg Tubig Mula sa 25 °C

Uri ng Kalan Gas stove Diesel Oil Stove Induction Stove
Wok Spec (mm) ø 900 ø 900 ø 800 ø 900 ø 1000
Konsumo ng Enerhiya Kuryente 0.2KW 0.2KW 20 KW 25 KW 30 KW
Konsumo ng Enerhiya Panggatong 3.2 kg 2.4kg 6,5 KWH 6.5 KWH 6.5KWH
Time Consumption 21 min 20 min 19.5 min 15.6 min 13 min
Unit Price (USD) 0.7576 0.7424 0.1516 0.1516 0.1516
Cost (USD) 2.4242 1.7818 0.9848 0.9848 0.9848
Cost/ Hour 6.9258 5.4 3.0303 3.7877 4.5452
Daily Used Time 6:18:00 6:00:00 5:51:00 4:40:00 3:54:00
DaHy Cost (USD) 43.64 32.42 17.72 17.72 17.72
Monthly Cost (USD) 1309 973 532 532 532
Yearly Cost (USD) 15709 11673 6382 6382 6382
Pagsasave ng Gastos (USD) 15709-6382=9327       Ang 1 commercial induction cooktop ay nakakatulong sa iyo na bawasan ang mga gastos sa operasyon ng USD 9327 / taon

Bakit tayo dapat lumipat sa isang commercial induction cooktop

Ang induction cooktop ay isang mahusay na karagdagan sa anumang kusina. Nag-aalok ito ng maraming benepisyo na ginagawa itong mas mahusay na opsyon kaysa sa anumang iba pang uri ng cooktop.
Ang isang commercial-grade induction cooktop ay makakatulong sa iyo na makatipid ng pera sa iyong electric bill, dahil ginagamit lamang nito ang kuryente kapag kailangan nitong painitin ang kawali o palayok na nakalagay sa ibabaw nito.

Ang mga induction cooktop ay mas maginhawa rin, dahil umiinit ang mga ito sa loob lamang ng ilang segundo. Dati, tumatagal ng hindi bababa sa limang minuto para maabot ng gas cooktop ang tamang temperatura, ngunit ang mga induction cooktop ay tumatagal lamang ng ilang segundo.

Ang pangunahing pagkakaiba sa pagitan ng isang commercial at residential induction cooktop ay ang isang commercial ay may output na 3,600 watts.

Ang espasyo sa pagluluto ay mas malaki rin, na nangangahulugang maaari kang gumawa ng higit pa nang sabay-sabay. Ang pinakamataas na temperatura sa commercial induction cooktop ay 500°F at ang residential ay 350°F. Mayroon din silang iba't ibang mga tampok sa kaligtasan at mahalagang tandaan na ang commercial necessity ay double-insulated. Mas mabigat din ang mga ito kaysa sa mga residential. .

Ang isang commercial induction cooktop ay karaniwang ginagamit sa mga restaurant at hotel. Ang isang residential induction cooktop ay gagamitin sa isang bahay. Ang pangunahing pagkakaiba sa pagitan ng dalawa ay ang isang commercial unit ay mas malakas dahil kailangan nitong matugunan ang mas mataas na mga pangangailangan. Ang mga residential induction cooktop ay gumagana sa ibang frequency kaysa sa mga commercial.

Nangangahulugan ito na ang mga palayok at kawali na ginagamit para sa bawat isa ay dapat na magkaiba upang matiyak ang kaligtasan at kahusayan. Ang mga kawali para sa mga residential unit ay kailangang magkaroon ng ferrous metal na ilalim na may magnetic properties, habang ang mga commercial unit ay nangangailangan ng ferrous metal na pinahiran ng porcelain enamel o isang glass o ceramic base. Mga Benepisyo ng Paggamit ng Induction Cooktops

Ang induction cooking ay isa sa mga pinaka-modernong pamamaraan sa paghahanda ng pagkain.
Ito ay isang pamamaraan na mahusay at matibay. Ang induction cooking ay isang uri ng radiant energy, na nangangahulugang nagko-convert ito ng electrical energy sa init at inililipat ito sa cookware. Ginagawa ito sa pamamagitan ng electromagnetic induction.

Ang proseso ay halos katulad ng sa isang electric motor: Ang isang alternating current ay dumadaan sa isang coil, na nagdudulot ng isang electromotive force (EMF) sa coil, na lumilikha ng magnetic flux, na pagkatapos ay nagdudulot ng isang kasalukuyang sa isang kalapit na kawad. Ang ibabaw ng induction cooker ay gawa sa mga layer ng metal (iba't ibang uri, depende sa modelo), na electrically isolated sa isa't isa ng mga insulating layer.

Ang cooking vessel ay gawa sa cast iron o stainless steel. Kapag ang coil ay naka-on, isang alternating magnetic flux ang nabubuo sa ibabaw ng induction cooker. Ang iron vessel ay electrically isolated mula sa induction cooker, kaya hindi ito nagluluto hanggang ang alternating magnetic flux ay lumikha ng isang kasalukuyang sa iron. Ang magnetic field na nakapalibot sa vessel ay nagugulo ng mga bagay sa paligid nito, kaya ito ay nakakubli ng isang glass o plastic cover (kaya hindi mo kailangang mag-alala tungkol sa aksidenteng paghawak sa palayok habang ito ay niluluto).

Sa siyentipikong paraan, ang induction cooking ay isang napakasimpleng konsepto. Ang dahilan kung bakit mabagal itong sumikat sa Estados Unidos ay dahil hindi ito ang pinakamadaling paraan upang magluto, lalo na kumpara sa gas o electric.

Gumagamit ang mga induction cooktop ng mga magnetic current sa halip na apoy.

Ito ay humahantong sa mas mataas na kahusayan ng enerhiya, mas mabilis na oras ng pagluluto, at mas pantay na pamamahagi ng init. Walang panganib na umapaw o matapon ang palayok dahil pinapatay mo ang heating element kapag inalis mo ang palayok. Dagdag pa, mas madaling linisin ang mga induction cooktop dahil mabilis itong uminit at mabilis ding lumamig.

Pinapainit ng induction cooking ang iyong mga kagamitan sa pagluluto at hindi ang stovetop. Nangangahulugan ito na kahit gaano pa karumi ang iyong cooktop, hindi nito maaapektuhan ang proseso ng pag-init. Isa pang benepisyo ng induction cooking ay maaari mong ayusin ang init kaagad. Hindi tulad ng isang electric cooktop, walang pagkaantala bago uminit ang coil upang simulan ang pag-searing ng karne o pagpapakulo ng tubig.

Pinapainit ng induction cooking ang iyong mga kagamitan sa pagluluto at hindi ang stovetop. Nangangahulugan ito na kahit gaano pa karumi ang iyong cooktop, hindi nito maaapektuhan ang proseso ng pag-init. Isa pang benepisyo ng induction cooking ay maaari mong ayusin ang init kaagad. Hindi tulad ng isang electric cooktop, walang pagkaantala bago uminit ang coil upang simulan ang pag-searing ng karne o pagpapakulo ng tubig.

Ang pinakamalaking benepisyo ng isang induction cooktop ay hindi ito gumagamit ng gas at samakatuwid, hindi ito gumagawa ng usok. Ito ay isang malaking bonus para sa mga may problema sa paghinga o nagdurusa sa mga allergy. Ang induction cooking ay isang napakahusay na paraan upang magluto ng pagkain.

Hindi tulad ng mga microwave, hindi ito kumukuha ng anumang espasyo sa iyong kalan; hindi tulad ng tradisyonal na gas o electric stove, hindi ito bumubuo ng anumang labis na init. Ang induction cooking ay nagpapainit lamang ng kawali, kaya makakakuha ka ng perpektong resulta kahit na may wok. Ang isang commercial induction cooktop ay gumagawa ng mas kaunting usok at mas mura kaysa sa mga gas o electric model.

Nakakatipid sa iyo ng oras, pera, at enerhiya ang mga commercial induction cooktop.

Mas kaunti ang espasyo na kinakailangan nito kaysa sa gas o electric cooktop at mas matibay kaysa sa tradisyonal na kalan. Mas mahusay din ang mga commercial induction cooktop. Gumagamit sila ng humigit-kumulang 20% ng enerhiya na ginagamit ng isang regular na cooking surface.

Hindi lamang nakakatipid ng oras ang mga commercial induction cooktop, makakatulong din sila sa iyo na makagawa ng mas malusog na pagkain sa pamamagitan ng paggamit ng mas kaunting langis sa iyong proseso ng pagluluto. Ang mga induction cooktop ay mas abot-kaya, mas madaling i-install, at mas mahusay ang mga ito.

Pinakamahusay na lumipat dahil ang mga commercial induction cooktop ay makakatipid sa iyo ng pera at may mas maliit na environmental footprint.

Ang mga induction cooktop ay kamangha-mangha dahil pinapainit nila ang kawali at hindi ang countertop.

Nangangahulugan ito na mayroon kang halos walang limitasyong saklaw kung saan ilalagay ang iyong mga kagamitan sa pagluluto, kaya mas madali rin itong itabi. Hindi mo rin kailangang mag-alala tungkol sa aksidenteng paghawak sa isa sa mga mainit na coil at masunog. Ang tanging downside ay mas mahal ang mga induction cooktop kaysa sa gas o electric, kaya maaaring tumagal ng ilang oras bago lumipat ang lahat ng tahanan.

Ang mga induction cooktop ay ang pinakamahusay pagdating sa kahusayan ng enerhiya. Ang average na induction cooktop ay may energy efficiency rating na 60%, habang ang isang electric cooktop ay maaaring magkaroon ng energy efficiency rating na kasingbaba ng 35%. Gumagamit din ang induction cooking ng mas kaunting gas o kuryente, na nangangahulugang mas mababang carbon footprint para sa iyo.

Sa disbentaha, kinahanglan nimo og bag-ong mga gamit sa pagluto. Mahal usab kini. Aron magamit ang induction cooktop, kinahanglan nimo ang kaldero o kalaha nga hinimo sa magnetic material. Kini kasagaran hinimo sa cast iron o aluminum. Dili lang kini puhunan alang sa cooktop apan alang usab sa mga gamit sa pagluto.

Unsa ang pangitaon sa usa ka induction cook top:

1. Energy efficiency rating: Kini kasagaran nalista sa cooktop, apan kung dili, mahimo nimo kini pangitaon alang sa dugang nga impormasyon

2. Induction capacity: Kini nagtumong sa gidaghanon sa gahum nga mahimo sa usa ka induction unit. Kon mas taas ang numero, mas kusgan kini, bisan pa mas dako ang imong ibayad niini.

Idugang ang gahum sa bisan unsang ubang mga appliances nga anaa kanimo ug pagkuha og induction cooktop nga makahimo sa pagdumala sa mga wattage nga gihiusa. Kini makasiguro nga dili nimo ma-overload ang imong cooktop.

3. Heat distribution: Gusto nimo makakita og unit nga dali ug parehas nga magpainit sa pagkaon. Kung usa ra ka burner ang imong gamiton, mahimo nimong pangitaon ang unit nga adunay 3 ka zone imbes nga adunay 3 ka managlahi nga burner. .

Ang rason niini mao nga kung magluto ka og pagkaon gamit ang usa ka burner, ang kilid sa imong kaldero nga labing layo sa burner makadawat og gamay nga kainit. Uban sa mga zone, adunay tulo ka mga dapit sa kainit aron imong mapadayon ang pagkaon sa lain-laing mga temperatura samtang kini nagluto. Ang paggamit sa mga zone makadaginot og oras ug enerhiya.

4. Control options: Siguroha nga dali ra kini gamiton ug nga mahimo nimo ang tukma nga kontrol sa temperatura sa imong appliance. Pangitaa ang mga kapilian sama sa suga sa indikasyon sa temperatura, super fast preheat, ug infinite heat settings.

5. Durability: Ang mga appliances sagad gamiton sulod sa 20 ngadto sa 30 ka tuig, busa gusto nimo ang usa ka butang nga gihimo aron molungtad. Dili kini nagpasabut nga kinahanglan nimo isakripisyo ang maayong panagway alang sa kalig-on.

6 . Cleaning: Ang usa ka taas nga kalidad nga fryer adunay usa ka matangtang, dishwasher-safe oil drain cup. Kinahanglan usab nimo nga magamit ang sabon ug tubig sa paglimpyo sa imong appliance.

7. гарантия: Гарантии являются хорошим показателем качества продукта, поэтому ищите тот, который предлагает покрытие не менее года.

Преимущества приготовления пищи на индукционной плите многочисленны.

Они потребляют меньше энергии, чем любая другая плита, могут быть очень отзывчивыми и не имеют открытых спиралей для чистки. Также меньше риск ожогов, потому что металлическая кастрюля или сковорода не должны контактировать с прямым нагревом.

Индукционные плиты являются гораздо более доступной и безопасной альтернативой газовым горелкам или электрическим спиральным плитам. Они также экономят значительное количество времени для тех, кто ими пользуется. При индукционной готовке тепло генерируется магнитными волнами, что делает ее идеальным решением для людей, которые боятся обжечься открытым огнем.

Индукционная готовка работает путем нагрева определенного места на сковороде, а не вокруг кастрюли, как при традиционной готовке. Это означает, что вы получаете равномерное распределение тепла, более быстрое время приготовления и меньший риск сжечь пищу. Также нет открытого огня или горячих поверхностей, о которых стоит беспокоиться – так что даже если у вас есть дети, это более безопасный вариант. Итог: Индукционная готовка удивительно безопасна, эффективна и быстра. Она идеально подходит для семей и всех, кто ведет активный образ жизни!

Производитель бренда коммерческих индукционных плит

  • China AT Industrial Limited (AT Cooker). – Ведущий поставщик бренда коммерческого индукционного кухонного оборудования.
  • Каждая коммерческая индукционная плита имеет сертификат CE. 20 лет опыта.
  • Обслуживание широкого спектра секторов, включая розничную, оптовую, дистрибьюторскую и строительную отрасли.
  • Мы добивались постоянного роста с момента основания. Наша миссия: Готовить для более здоровой жизни!
  • Наш успех основан на высоко клиентоориентированном подходе, философии постоянного совершенствования продукции и инновационном подходе к бизнесу.
  • Все наши клиенты разные и динамичные, поэтому мы стремимся ‘изменить ситуацию’, обеспечивая превосходное обслуживание клиентов и предлагая уникальные продукты, где это возможно.